bar origin
Roasted beet dish with basil and sumac at Bar Origin

bar origin

Share plates, steaks & late-night cocktails in downtown Burlington

From acclaimed chef Claudio Aprile and restaurateurs Maria & Chris Pagonis — an open kitchen, a serious grill, and a bar that stays up late.

399 Elizabeth Street, Burlington · 905-637-3999

The story

The next chapter of Origin, written in Burlington.

Chef Claudio Aprile — the visionary behind Toronto's Colborne Lane and Origin, and a MasterChef Canada judge since 2014 — joins Burlington hospitality veterans Maria and Chris Pagonis to bring bold, globally-inspired cooking to Elizabeth Street.

Meet the team →
Plated dish at Bar Origin

From the kitchen

Signatures

  • 32oz Côte de bœuf + chimichurri175
  • Chinois duck tacos + hoisin + crème fraîche + scallion + sesame brittle21
  • Thai fried whole branzino + mango slaw + raw green curry48
  • Beef tartare + milk bread + horseradish + parmesan + cured egg yolk17
  • Burrata + spiced pear + fennel + pine nut + chamomile honey + crouton29
  • Chocolate lava cake + cherries + French vanilla17
Bar Origin dining room set for a private event

Private events

Host something worth remembering

Birthdays, corporate dinners, celebrations — our team will curate an unforgettable evening around Chef Aprile's kitchen.

Plan your event

Visit us

In the heart of downtown Burlington, steps from the waterfront.

Location

399 Elizabeth Street
Burlington, ON L7R 0A4

905-637-3999

Hours

  • Tuesday – Sunday5:00 p.m. – 2:00 a.m.
  • MondayClosed